Boy, for a Tea Snob, I'm a Serious Wimp

Having knocked several canisters over, I decided to rearrange the tea shelf today. In doing so, I catalogued all the different teas I had on the shelf (not counting the two large canisters of hot chocolate, which technically belong on the next shelf down, but that shelf is too crowded to move them). I'm arbitrarily deciding to list Earl Gray with nothing in it but the bergamot as a standard tea, but any Earl Gray-oid tea that actually has other stuff in it (sweet orange or lemon oils, orange peel, etc.) as a flavored tea. I know this is not consistent, but I'd list Lapsang Souchong as a standard tea, and I figured it and the Earl were about even as far as "extra junk" goes.

So, herewith, ( my tea shelf: )

Boy, for a Tea Snob, I'm a Serious Wimp

Having knocked several canisters over, I decided to rearrange the tea shelf today. In doing so, I catalogued all the different teas I had on the shelf (not counting the two large canisters of hot chocolate, which technically belong on the next shelf down, but that shelf is too crowded to move them). I'm arbitrarily deciding to list Earl Gray with nothing in it but the bergamot as a standard tea, but any Earl Gray-oid tea that actually has other stuff in it (sweet orange or lemon oils, orange peel, etc.) as a flavored tea. I know this is not consistent, but I'd list Lapsang Souchong as a standard tea, and I figured it and the Earl were about even as far as "extra junk" goes.

So, herewith, ( my tea shelf: )